by Alex Bond | Oct 10, 2018 | Social Innovation Interview
Fresh Check makes bacterial contamination in foods visible with a simple colour change, through a bio-reactive sticker which turns from blue to orange when dangerous levels of bacteria in foods are detected. It is up to 60% more accurate than the standard use-by-dates...
by Adetunji Adeniran | Oct 10, 2018 | Social Innovation Interview
Hopefield Network is an African social enterprise that is focused on engaging young people by initiating, building and executing community focused projects in education. Read an inspiring interview with its young Co-founder and Executive Director, Adetunji Adeniran....
by Manon van Leeuwen | Oct 9, 2018 | Social Innovation Academy
Latin America and the Caribbean are regions characterised by social and regional disparities, with large imbalances in access to education, health, basic services and sanitation between urban and rural areas, for example. Striking inequality and poverty are...
by Chris Obrist | Oct 5, 2018 | Social Innovation Interview
Chris Obrist, the initiator, launched the initiative very recently as a way of creating awareness among young children regarding the need to reduce plastic waste. The idea emerged from the PlasticTwist Swiss Pilot. Commencing with the experience of producing 400...
by Kostas Sotiropoulos | Oct 4, 2018 | Social Innovation Mentor Advice
What were you afraid of at the beginning and how did you overcome your fear? Every new beginning includes fear and uncertainty. We asked 7 social innovators representing some the most dynamic social innovation initiatives to describe their fears at the beginning, how...
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